Last week, Kendel Distributors visited The Gleaner Company (Media) Limited to showcase innovative ways on how to prepare their jasmine rice with powdered coconut milk. The Kendel team whipped up savoury delights, which included corned beef meatballs, chicken Alfredo pasta, and fragrant, soft jasmine rice. Jasmine rice is natural rice which is grown in the mountain highlands of Thailand. It is known for its naturally distinctive fragrant scent of jasmine, which is released during cooking. Kendel’s jasmine rice retains the naturally occurring B and E vitamins which are concentrated in the rice bran. Kendel’s Coconut Milk Powder is hygienically prepared from fresh coconut milk. There are no preservatives in this product, which helps to maintain its natural taste and flavour. “We are happy to see so many persons enjoying our products,” said Kendel representative Saskia Jones.
latara.boodie@gleanerjm.com [1]