Wed | Dec 11, 2024

Something Extra | Monday

Published:Sunday | February 25, 2018 | 12:00 AM
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Gladstone Taylor
Appleton's Maurice Chung stands behind the new Jerk daiquiri created to pair with the succulent jerk from Appleton Estate Murray's Chillin.
Gladstone Taylor
Customer Relations Manager of J. Wray & Nephew Brit'mi Riley and owner Courtney Murray are ecstatic about the partnership, and look forward to big things to come from the rebranding.
Gladstone Taylor
Spphia Bernard-Faiman and Kervin Smith from J. Wray & Nephew make a toast to the rebranding of Murrays' Fish and Jerk Hut to Appleton Estate Murray's Chillin
Gladstone Taylor
Sasheeni Bennett Trade Marketing Cordinator for J. Wray & Nephew knows how to throw a party for the grand re-opening of the famous jerk center.
Gladstone Taylor
Treanna Lindo Snr. Food Technologist came to the rebranding to enjoy an array of Murray's famous jerk delicacies.
Gladstone Taylor
Howard and Reeshema Britton take a break from their busy schedules in Kingston to enjoy a few cocktails at the rebranding of Murray's in Clarendon.
Gladstone Taylor
Alison Munn loves the laid back ambiance within the newly refurbished dining area. Murray's is perfect for a casual night out of drinks with friends.
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It was what every Friday night should be. Murray's Fish & Jerk Hut in Clarendon has rebranded to Appleton Estate Murray's Chillin. The union is a promise of robust laughter and happy palates. Both brands are known for quality products and services, so get ready to indulge.