Sat | Dec 7, 2024

Food

Published:Thursday | February 22, 2024 | 12:07 AMShanel Lemmie/Staff Reporter

In August 2023, Chillin’ Restaurant and Bar closed its doors temporarily. Now two months into the new year, the Jamaican food hotspot is back and at a new home. Reopening their doors at 3 Musgrave Avenue in Kingston, proprietor P.J. Wright...

Published:Thursday | February 15, 2024 | 12:12 AM

Whether you’re giving up meat, rice or flour this Lenten season, there are many options that won’t have you missing a thing, including this flavourful vegan twist on the classic Jamaican dish: rundown. In collaboration with Vegan Influencer Karl...

Published:Thursday | February 15, 2024 | 12:12 AM

'Tis the season of love, and what a perfect time to indulge in good food and tasty cocktails. Whether you’re having a date night with your significant other, or a ‘galentine’ with your girls, these Campari cocktails serve as great mixes for both...

Published:Thursday | February 15, 2024 | 12:07 AMKrysta Anderson/Staff Reporter

The iconic Devon House is slowly but surely becoming a Mecca for authentic flavour. And while there are many options to choose from, perched around the corner of the main entrance is a new hotspot that restores the way we see healthy to tasty...

Published:Friday | February 9, 2024 | 4:26 PMShanel Lemmie/Staff Reporter - -

The cosiest place to be this Valentine’s Day is at home. So while the rest of the country combats the Ash Wednesday traffic and stuffs themselves into noisy restaurants and bars, you can enjoy a quiet evening making dinner for two. According to...

Published:Thursday | February 8, 2024 | 12:08 AMKrysta Anderson/Staff Reporter

There’s nothing like a mouth-watering brunch to feed your soul. And recently, I was introduced to a savoury spot that provides sweet offerings for breakfast and lunch lovers. This charming eatery bears a unique name, Brunch 4 the Busy, and offers...

Published:Thursday | February 1, 2024 | 12:10 AMKrysta Anderson/Staff Reporter

Born and raised in the island’s Second City, Treisha Hall attended high school before migrating to the United States, where she attended college. Her dream was to pursue a career in nursing, but she made a savoury and sweet switch to culinary arts...

Published:Thursday | January 25, 2024 | 12:11 AMKrysta Anderson/Staff Reporter

When Kareema Brown enrolled at the University College of the Commonwealth Caribbean, her goal was to pursue her degree in business. But for some reason, she couldn’t find her footing in that world. With encouragement from her brother, she switched...

Published:Thursday | January 18, 2024 | 12:08 AMKrysta Anderson/Staff Reporter

Born and raised in a family that owned not one but two restaurants in downtown Kingston back in the 1980s, Adonno Haye is no stranger to flavour. Carving his name on a plate, this self-taught chef decided to deliver bold taste and feed his food...

Published:Thursday | January 18, 2024 | 12:05 AMShanel Lemmie/Staff Reporter

For husband and wife duo, Paul and Brittney Romelus, entrepreneurship comes naturally to them. After capitalising on Brittney’s natural inclination to creating baked goods through their company Banana Bread JA, the pair decided to pivot to edible...

Published:Thursday | January 11, 2024 | 12:09 AMKrysta Anderson/Staff Reporter

Raise your glass! There’s a new restaurant on the island dedicated to fusing international flavours with local spices. Built on the foundation of love, this art of indulgence was a pipe dream of one couple that became a delightfully and decadent...

Published:Thursday | January 11, 2024 | 12:06 AMPaul H. Williams/ - Gleaner Writer

It is a given that there is going to be much food at celebrations such as the annual January 6 observance of the signing of the treaty of peace and friendship between the Leeward Maroons and the British in 1738. And on Saturday, patrons who had...

Published:Thursday | January 4, 2024 | 12:10 AMKrysta Anderson/Staff Reporter

Shelly-Ann Daley started her culinary journey at the age of eight. What began as a joke between her and her aunt quickly cooked its way to Daley discovering her very own love language. “Food and acts of service are two of my love languages....

Published:Thursday | January 4, 2024 | 12:08 AM

What compares to good taste when it comes to food? New tasty offerings. Your top Food stories for 2023 put this adage on display. From a new food truck where you’re sure to ‘Luv Di Taste’ and Kingston’s newest Italian restaurant to Krispy Kreme...

Published:Thursday | December 28, 2023 | 12:11 AMKrysta Anderson/Staff Reporter -

Christmas day may have come and gone, but there are leftovers aplenty to savour. Let's discover how we can bring variety and remix these traditional dishes. Chef Ricardo Esson explained that for those with leftover roasted turkey, chicken or ham...

Published:Thursday | December 28, 2023 | 12:09 AM

As the clock winds down on 2023 and excitement builds for the dawn of 2024, there's no better way to celebrate the past and welcome the future than with a New Year's Eve party with close friends and family. Elevate your celebration with a feast of...

Published:Thursday | December 21, 2023 | 12:09 AMKrysta Anderson/Staff Reporter

Overlooking the city in the midst of the New Kingston’s peak-hour traffic, Haus of Booze promises to lift your spirits for the season and beyond with refreshing flavour. Inspiring appetites to celebrate with a difference, the cocktail-driven menu...

Published:Thursday | December 21, 2023 | 12:08 AM

Bursting with traditional flavours and made with their authentic Jamaican recipe, the Honey Bun Christmas Cake is the perfect treat or gift for friends, family, or colleagues to enjoy this festive season. Every bite is a symphony of moistness and...

Published:Thursday | December 21, 2023 | 12:07 AM

Christmas is a time for families to come together and create lasting memories over a delicious meal. At Charela Inn, a beachfront hotel located in Negril, Director Charmaine Bowen has elevated tradition, transforming Christmas dinner at the resort...

Published:Wednesday | December 27, 2023 | 12:44 PM

In a festive collaboration that left taste buds tingling and knowledge flourishing, Harbour Wines and Spirits and Select Grocers came together to host the Sip and Unwind event, a wine and food pairing class designed to elevate the Christmas...

Published:Thursday | December 14, 2023 | 12:08 AMKrysta Anderson/Staff Reporter

‘Twas weeks before Christmas when all through the land, the people were scurrying for gifts in demand. With parties and other events under way, not to mention delightful spreads, thoughts of brunches, lunches, and dinners filled their minds....

Published:Thursday | December 14, 2023 | 12:07 AMShanel Lemmie/Staff Reporter

Fusing fashion, food, and the great unifier that is camaraderie, Chef Karl McDermott is carving out a space for culinary excellence with his creation, Grandeur. Putting fine dining in the spotlight, the experience also brought forward the world of...

Published:Thursday | December 7, 2023 | 12:07 AMKrysta Anderson/Staff Reporter

A mouth-watering collection that pays homage to Jamaican cuisine, offering a glimpse into flavours and traditions lovingly passed down from one generation to another. Yanikie Tucker presents her first-ever cookbook, From My Grandmother’s Kitchen,...

Published:Thursday | November 30, 2023 | 12:11 AMKrysta Anderson/Staff Reporter

Once I heard the words ‘YO Dine and Vibe’, I was immediately intrigued by the hope of a delectably divine experience. Nothing, however, could have prepared me for the artistry, creativity, and eruption of flavours evident in these dishes. The YO...

Published:Thursday | November 30, 2023 | 12:10 AM

Tis the season of joy, laughter, and merry gatherings! Embrace the festive spirit as rum and ginger unite in a iconic zingy combo, perfectly contrasted with fresh citrus fruits. Kick off your hosting with flair by serving a delicious festive rum...

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